{"id":26058,"date":"2026-04-22T13:02:39","date_gmt":"2026-04-22T13:02:39","guid":{"rendered":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/?page_id=26058"},"modified":"2026-07-15T14:33:29","modified_gmt":"2026-07-15T14:33:29","slug":"harina-integral-de-maiz-tostado","status":"publish","type":"page","link":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/?page_id=26058","title":{"rendered":"Harina integral de ma\u00edz tostado Molino Piedra"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"26058\" class=\"elementor elementor-26058\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b12edf9 elementor-section-stretched elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b12edf9\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;,&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-70d5e26\" data-id=\"70d5e26\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-36f4d44 title-alignment-center elementor-widget elementor-widget-neuros_image_carousel\" data-id=\"36f4d44\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"neuros_image_carousel.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\n        <div class=\"neuros-image-slider-widget\">\n\n            \n            <div class=\"slider-wrapper\">\n                <div class=\"owl-carousel owl-theme view-type-2\" data-slider-options={&quot;items&quot;:5,&quot;nav&quot;:false,&quot;dots&quot;:true,&quot;dotsContainer&quot;:&quot;.owl-dots-36f4d44&quot;,&quot;dotsContainerMobile&quot;:&quot;.owl-dots-36f4d44&quot;,&quot;autoplayHoverPause&quot;:false,&quot;autoplay&quot;:false,&quot;autoplaySpeed&quot;:300,&quot;autoplayTimeout&quot;:5000,&quot;loop&quot;:false,&quot;speed&quot;:500}>\n                    <div class=\"slider-item\"><div class=\"slider-item-inner\"><img fetchpriority=\"high\" decoding=\"async\" width=\"636\" height=\"82\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/RGSA.png\" class=\"attachment-full size-full wp-image-23013\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/RGSA.png 636w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/RGSA-300x39.png 300w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/RGSA-600x77.png 600w\" sizes=\"(max-width: 636px) 100vw, 636px\" \/><\/div><\/div><div class=\"slider-item\"><div class=\"slider-item-inner\"><img decoding=\"async\" width=\"558\" height=\"129\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/FSC22000-color.png\" class=\"attachment-full size-full wp-image-23010\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/FSC22000-color.png 558w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/FSC22000-color-300x69.png 300w\" sizes=\"(max-width: 558px) 100vw, 558px\" \/><\/div><\/div><div class=\"slider-item\"><div class=\"slider-item-inner\"><img decoding=\"async\" width=\"560\" height=\"134\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/comite-ecologico-color.png\" class=\"attachment-full size-full wp-image-23011\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/comite-ecologico-color.png 560w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/02\/comite-ecologico-color-300x72.png 300w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/div><\/div><div class=\"slider-item\"><div class=\"slider-item-inner\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-150x150.png\" class=\"attachment-thumbnail size-thumbnail wp-image-30812\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-150x150.png 150w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-300x300.png 300w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-1024x1024.png 1024w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-768x768.png 768w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-1340x1340.png 1340w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-960x960.png 960w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-640x640.png 640w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-500x500.png 500w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-384x384.png 384w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-320x320.png 320w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-600x600.png 600w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png-100x100.png 100w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/06\/kosher-certificate-png.png 1600w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div><\/div><div class=\"slider-item\"><div class=\"slider-item-inner\"><img loading=\"lazy\" decoding=\"async\" width=\"1422\" height=\"583\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo.png\" class=\"attachment-full size-full wp-image-26635\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo.png 1422w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo-300x123.png 300w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo-1024x420.png 1024w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo-768x315.png 768w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/sedex-certification-harinas-polo-600x246.png 600w\" sizes=\"(max-width: 1422px) 100vw, 1422px\" \/><\/div><\/div>                <\/div>\n            <\/div>\n\n            <div class=\"owl-dots owl-dots-36f4d44\"><\/div>\n        <\/div>\n        \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6abc436 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6abc436\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-167b2ac\" data-id=\"167b2ac\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c43877b elementor-vertical-align-middle elementor-widget elementor-widget-image-box\" data-id=\"c43877b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h5 class=\"elementor-image-box-title\">Formato:<\/h5><p class=\"elementor-image-box-description\">Saco 25 Kg<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8ecd1c4\" data-id=\"8ecd1c4\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ef58524 elementor-widget elementor-widget-text-editor\" data-id=\"ef58524\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2 data-path-to-node=\"0\"><span style=\"color: #808080;\"><span style=\"color: #cfa948;\">Harina Integral de Ma\u00edz Tostado de Harinas Polo:<\/span> Aroma profundo y matices tostados que rescatan el sabor.<\/span><\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-19ecd99 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"19ecd99\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-470d04e\" data-id=\"470d04e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d71d6fd elementor-widget elementor-widget-text-editor\" data-id=\"d71d6fd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"1\"><span style=\"color: #808080;\">En el desarrollo de productos horneados de alta gama, panificaci\u00f3n artesanal y snacks con perfiles sensoriales complejos, la aplicaci\u00f3n del calor antes de la molienda constituye una t\u00e9cnica fundamental para fijar aromas y estabilizar nutrientes. La <b data-path-to-node=\"1\" data-index-in-node=\"249\">Harina Integral de Ma\u00edz Tostado<\/b> de Harinas Polo (C\u00f3digo de producto: <b data-path-to-node=\"1\" data-index-in-node=\"318\">HP 25170125<\/b>; Partida Arancelaria: <b data-path-to-node=\"1\" data-index-in-node=\"352\">11022001<\/b>) es una materia prima especializada con origen <b data-path-to-node=\"1\" data-index-in-node=\"408\">100% Espa\u00f1a<\/b>. Al igual que el resto de referencias de su l\u00ednea industrial, est\u00e1 clasificada legalmente como un <b data-path-to-node=\"1\" data-index-in-node=\"518\">producto intermedio<\/b>, destinado al consumo humano pero requiriendo de forma obligatoria un proceso de transformaci\u00f3n, acondicionamiento o cocci\u00f3n t\u00e9rmica en obrador antes de ser comercializado al consumidor final.<\/span><\/p><p data-path-to-node=\"2\"><span style=\"color: #808080;\">En concordancia con las exigencias del mercado para ingredientes de <b data-path-to-node=\"2\" data-index-in-node=\"68\">etiqueta limpia (<i data-path-to-node=\"2\" data-index-in-node=\"85\">Clean Label<\/i>)<\/b>, este producto se presenta <b data-path-to-node=\"2\" data-index-in-node=\"125\">100% exento de aditivos artificiales<\/b>. Se obtiene exclusivamente a partir de la molturaci\u00f3n del grano de ma\u00edz entero (<i data-path-to-node=\"2\" data-index-in-node=\"242\">Zea mays L.<\/i>) sometido previamente a un proceso controlado de tostado t\u00e9rmico. Al ser integral, conserva todas las partes anat\u00f3micas del cereal (endospermo, germen y salvado). Debido a la caramelizaci\u00f3n de los az\u00facares y a las reacciones de Maillard producidas durante el tostado, el ingrediente presenta un color caracter\u00edstico y un aroma y sabor intensamente tostados, asumiendo ligeras oscilaciones de matiz entre lotes seg\u00fan las variables de la cosecha y el proceso f\u00edsico en el horno. No cuenta con un porcentaje l\u00edmite recomendado para su dosificaci\u00f3n, ofreciendo total flexibilidad en el desarrollo de recetas.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-22033e6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"22033e6\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f168be3\" data-id=\"f168be3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f2ef13c elementor-widget elementor-widget-text-editor\" data-id=\"f2ef13c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2 data-path-to-node=\"4\"><span style=\"color: #cfa948;\">Par\u00e1metros F\u00edsico-Qu\u00edmicos, Control de Estabilidad y Sanidad.<\/span><\/h2><p data-path-to-node=\"5\"><span style=\"color: #808080;\">El tratamiento t\u00e9rmico del grano entero dota a esta harina de caracter\u00edsticas anal\u00edticas singulares, las cuales son monitoreadas bajo estrictas tolerancias internas:<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fbf065f elementor-widget elementor-widget-spacer\" data-id=\"fbf065f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-898c74e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"898c74e\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-2c94c0c\" data-id=\"2c94c0c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-03b690c elementor-widget elementor-widget-text-editor\" data-id=\"03b690c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"7\"><span style=\"color: #cfa948;\"><b data-path-to-node=\"6,0,0\" data-index-in-node=\"0\">Estabilidad por Baja Humedad:<\/b> <\/span><span style=\"color: #808080;\">Se establece un l\u00edmite m\u00e1ximo de <b data-path-to-node=\"6,0,0\" data-index-in-node=\"63\"><span class=\"math-inline\" data-math=\"&lt;15.0\\%\" data-index-in-node=\"63\">&lt;15.0%<\/span><\/b>. No obstante, debido al proceso de tostado previo, la humedad residual real se sit\u00faa en niveles considerablemente bajos, lo que disminuye dr\u00e1sticamente la actividad del agua libre y protege al ingrediente de alteraciones f\u00fangicas.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-bf6bf43\" data-id=\"bf6bf43\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1131aa2 elementor-widget elementor-widget-text-editor\" data-id=\"1131aa2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"7\"><span style=\"color: #cfa948;\"><b data-path-to-node=\"6,1,0\" data-index-in-node=\"0\">Conservaci\u00f3n de la Fracci\u00f3n Grasa Integral:<\/b> <\/span><span style=\"color: #808080;\">Al ser un producto integral que tritura el grano con su germen, contiene \u00e1cidos grasos nativos del ma\u00edz. El tostado t\u00e9rmico inactiva las enzimas lipasas nativas del cereal, previniendo la hidr\u00f3lisis de los l\u00edpidos y contrarrestando el enranciamiento prematuro.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-52de9a0\" data-id=\"52de9a0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-68f4904 elementor-widget elementor-widget-text-editor\" data-id=\"68f4904\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"9\"><span style=\"color: #cfa948;\"><b data-path-to-node=\"6,2,0\" data-index-in-node=\"0\">Pureza y Calidad de Molienda:<\/b><\/span> <span style=\"color: #808080;\">Se garantiza un residuo mineral (cenizas) y de fibra bruta coherentes con un perfil integral puro, manteniendo el \u00edndice de pureza bot\u00e1nica de la planta en un est\u00e1ndar \u00f3ptimo.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-d7b5b19 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d7b5b19\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-538d759\" data-id=\"538d759\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c831185 elementor-widget elementor-widget-text-editor\" data-id=\"c831185\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"6,3,0\"><span style=\"color: #cfa948;\"><b data-path-to-node=\"6,3,0\" data-index-in-node=\"0\">Sanidad Micol\u00f3gica y Metales Pesados:<\/b><\/span> <span style=\"color: #808080;\">Regulado bajo los m\u00e1ximos permitidos por el <b data-path-to-node=\"6,3,0\" data-index-in-node=\"82\">Reglamento (CE) n\u00ba 2023\/915<\/b> de la Comisi\u00f3n Europea:<\/span><\/p><ul data-path-to-node=\"6,3,1\"><li><p data-path-to-node=\"6,3,1,0,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,3,1,0,0\" data-index-in-node=\"0\">Aflatoxinas (B1 y Totales):<\/i> Control riguroso en la recepci\u00f3n del grano.<\/span><\/p><\/li><li><p data-path-to-node=\"6,3,1,1,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,3,1,1,0\" data-index-in-node=\"0\">Deoxinivalenol (DON), Zearalenona y Fumonisinas:<\/i> Vigilancia anal\u00edtica sistem\u00e1tica para asegurar que el tratamiento t\u00e9rmico no comprometa los est\u00e1ndares de inocuidad exigidos para el ma\u00edz.<\/span><\/p><\/li><li><p data-path-to-node=\"6,3,1,2,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,3,1,2,0\" data-index-in-node=\"0\">Metales Pesados:<\/i> Niveles de Cadmio y Plomo confinados estrictamente dentro de la legalidad alimentaria.<\/span><\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-a410a66\" data-id=\"a410a66\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-36d29ec elementor-widget elementor-widget-text-editor\" data-id=\"36d29ec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p data-path-to-node=\"6,4,0\"><span style=\"color: #cfa948;\"><b data-path-to-node=\"6,4,0\" data-index-in-node=\"0\">Seguridad Microbiol\u00f3gica de Molino:<\/b><\/span><\/p><ul data-path-to-node=\"6,4,1\"><li><p data-path-to-node=\"6,4,1,0,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,4,1,0,0\" data-index-in-node=\"0\">Aerobios Mes\u00f3filos Totales:<\/i><span class=\"math-inline\" data-math=\"&lt;1.0 \\times 10^6\\text{ ufc\/g}\" data-index-in-node=\"28\">&lt;1.0 x 10^6 ufc\/g<\/span>.<\/span><\/p><\/li><li><p data-path-to-node=\"6,4,1,1,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,4,1,1,0\" data-index-in-node=\"0\">Mohos y Levaduras:<\/i> <span class=\"math-inline\" data-math=\"&lt;1.0 \\times 10^4\\text{ ufc\/g}\" data-index-in-node=\"19\">&lt;1.0 x 10^4 ufc\/g<\/span>\u00a0(el tostado act\u00faa como un higienizante f\u00edsico inicial).<\/span><\/p><\/li><li><p data-path-to-node=\"6,4,1,2,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,4,1,2,0\" data-index-in-node=\"0\">Escherichia coli:<\/i><span class=\"math-inline\" data-math=\"&lt;1.0 \\times 10^2\\text{ ufc\/g}\" data-index-in-node=\"18\">&lt;1.0 x 10^2 ufc\/g<\/span>.<\/span><\/p><\/li><li><p data-path-to-node=\"6,4,1,3,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"6,4,1,3,0\" data-index-in-node=\"0\">Salmonella:<\/i> Ausencia total \/ No detectada en 25 g.<\/span><\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-256b0bc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"256b0bc\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9b00a4e\" data-id=\"9b00a4e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a526482 elementor-widget elementor-widget-text-editor\" data-id=\"a526482\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 data-path-to-node=\"10\"><span style=\"color: #cfa948;\">Ficha Nutricional Completa <span style=\"font-size: 28px;\">(100g)<\/span><\/span><\/h3><table data-path-to-node=\"2\"><thead><tr><td><span style=\"color: #cfa948;\"><strong>Componente Anal\u00edtico<\/strong><\/span><\/td><td><span style=\"color: #cfa948;\"><strong>Valor Promedio Estimado por 100 g<\/strong><\/span><\/td><td><span style=\"color: #cfa948;\"><strong>Funcionalidad e Impacto en el Mapeo Reol\u00f3gico<\/strong><\/span><\/td><\/tr><\/thead><tbody><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,1,0,0\"><b data-path-to-node=\"2,1,0,0\" data-index-in-node=\"0\">Grasas<\/b><\/span><\/td><td><span data-path-to-node=\"2,1,1,0\"><b data-path-to-node=\"2,1,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"\\approx 3.5 - 4.5\\text{ g}\" data-index-in-node=\"0\"><span style=\"color: #808080;\">approx 3.5 &#8211; 4.5 g<\/span><\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,1,2,0\"><b data-path-to-node=\"2,1,2,0\" data-index-in-node=\"0\">Contenido lip\u00eddico moderado-alto<\/b>. Procede directamente del germen del ma\u00edz integral. Aunque los aceites son susceptibles a la oxidaci\u00f3n, el tostado t\u00e9rmico inactiva las enzimas (lipasas), ayudando a estabilizar la harina durante sus 6 meses de vida \u00fatil.<\/span><\/td><\/tr><tr><td><span style=\"color: #808080;\" data-path-to-node=\"2,2,0,0\">\u00a0\u00a0\u00a0\u00a0<i data-path-to-node=\"2,2,0,0\" data-index-in-node=\"4\">Saturadas<\/i><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,2,1,0\"><span class=\"math-inline\" data-math=\"\\approx 0.5 - 0.7\\text{ g}\" data-index-in-node=\"0\">approx 0.5 &#8211; 0.7 g<\/span><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,2,2,0\">\u00c1cidos grasos saturados m\u00ednimos, predominando los insaturados propios del cereal.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,3,0,0\"><b data-path-to-node=\"2,3,0,0\" data-index-in-node=\"0\">Carbohidratos<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,3,1,0\"><b data-path-to-node=\"2,3,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"\\approx 66.0 - 70.0\\text{ g}\" data-index-in-node=\"0\">approx 66.0 &#8211; 70.0 g<\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,3,2,0\"><b data-path-to-node=\"2,3,2,0\" data-index-in-node=\"0\">Principalmente almidones modificados por el calor<\/b>. El proceso de tostado pregelatiniza y dextriniza parcialmente las cadenas de almid\u00f3n, permitiendo una absorci\u00f3n de agua m\u00e1s r\u00e1pida en fr\u00edo durante el amasado.<\/span><\/td><\/tr><tr><td><span style=\"color: #808080;\" data-path-to-node=\"2,4,0,0\">\u00a0\u00a0\u00a0\u00a0<i data-path-to-node=\"2,4,0,0\" data-index-in-node=\"4\">De los cuales Az\u00facares<\/i><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,4,1,0\"><span class=\"math-inline\" data-math=\"\\approx 1.5 - 2.5\\text{ g}\" data-index-in-node=\"0\">approx 1.5 &#8211; 2.5 g<\/span><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,4,2,0\">Ligeramente superior a una harina cruda debido a la ruptura de almidones complejos por el calor. Favorece la Reacci\u00f3n de Maillard en el horno.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,5,0,0\"><b data-path-to-node=\"2,5,0,0\" data-index-in-node=\"0\">Fibra Alimentaria<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,5,1,0\"><b data-path-to-node=\"2,5,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"\\approx 6.0 - 8.0\\text{ g}\" data-index-in-node=\"0\">approx 6.0 &#8211; 8.0 g<\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,5,2,0\"><b data-path-to-node=\"2,5,2,0\" data-index-in-node=\"0\">Aporte elevado<\/b>. Contiene la totalidad del salvado (capas externas del grano). Incrementa de forma masiva la absorci\u00f3n de agua de la masa y obliga a vigilar la consistencia en el obrador para evitar masas secas.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,6,0,0\"><b data-path-to-node=\"2,6,0,0\" data-index-in-node=\"0\">Prote\u00ednas<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,6,1,0\"><b data-path-to-node=\"2,6,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"\\approx 7.5 - 9.0\\text{ g}\" data-index-in-node=\"0\">approx 7.5 &#8211; 9.0 g<\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,6,2,0\">Prote\u00ednas nativas del ma\u00edz (ze\u00ednas). No tienen la capacidad de formar gluten. En panificaci\u00f3n, diluyen la fuerza de la masa (<span class=\"math-inline\" data-math=\"W\" data-index-in-node=\"125\">W<\/span>), acortando la estructura para obtener migas m\u00e1s tiernas o texturas quebradizas en galletas.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,7,0,0\"><b data-path-to-node=\"2,7,0,0\" data-index-in-node=\"0\">Cenizas<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,7,1,0\"><span class=\"math-inline\" data-math=\"\\approx 1.2 - 1.6\\text{ g}\" data-index-in-node=\"0\">approx 1.2 &#8211; 1.6 g<\/span><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,7,2,0\">Residuo mineral alto que confirma y valida el car\u00e1cter 100% integral del producto (presencia de salvado y germen).<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,8,0,0\"><b data-path-to-node=\"2,8,0,0\" data-index-in-node=\"0\">Agua (Humedad)<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,8,1,0\"><b data-path-to-node=\"2,8,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"&lt;15.0\\text{ g}\" data-index-in-node=\"0\">&lt;15.0 g<\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,8,2,0\">Porcentaje controlado de agua libre. Debido al paso previo por el horno de tostado, la humedad real suele ser baja, lo que aporta una excelente seguridad microbiol\u00f3gica.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,9,0,0\"><b data-path-to-node=\"2,9,0,0\" data-index-in-node=\"0\">Sal \/ Sodio<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,9,1,0\"><span class=\"math-inline\" data-math=\"\\approx 0.025\\text{ g} \/ 0.01\\text{ g}\" data-index-in-node=\"0\">approx 0.025 g\/ 0.01 g<\/span><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,9,2,0\">Presencia de sodio nativo residual insignificante, ideal para controlar de manera estricta el balance de sal en formulaciones industriales.<\/span><\/td><\/tr><tr><td><span style=\"color: #cfa948;\" data-path-to-node=\"2,10,0,0\"><b data-path-to-node=\"2,10,0,0\" data-index-in-node=\"0\">VALOR ENERG\u00c9TICO<\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,10,1,0\"><b data-path-to-node=\"2,10,1,0\" data-index-in-node=\"0\"><span class=\"math-inline\" data-math=\"\\approx 345\\text{ Kcal} \/ 1450\\text{ KJ}\" data-index-in-node=\"0\">approx 345 Kcal 1450 KJ<\/span><\/b><\/span><\/td><td><span style=\"color: #808080;\" data-path-to-node=\"2,10,2,0\">Densidad cal\u00f3rica oficial para el desarrollo del etiquetado y los c\u00e1lculos de las declaraciones nutricionales del cliente.<\/span><\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-17cbfe9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"17cbfe9\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d779ea7\" data-id=\"d779ea7\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-56dd093 elementor-widget elementor-widget-text-editor\" data-id=\"56dd093\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 data-path-to-node=\"18\"><span style=\"color: #cfa948;\">Gesti\u00f3n de Al\u00e9rgenos y Contaminaci\u00f3n Cruzada <span style=\"font-size: 24px; color: #808080;\">(Reg. UE 1169\/2011)<\/span>:<\/span><\/h3><ul><li><p data-path-to-node=\"14,0,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"14,0,0\" data-index-in-node=\"0\">Presencia Directa como Ingrediente:<\/b> El ma\u00edz es un cereal libre de gluten nativo y no se encuentra catalogado dentro de los al\u00e9rgenos de declaraci\u00f3n obligatoria del Anexo II del Reglamento de la UE 1169\/2011.<\/span><\/p><\/li><li><p data-path-to-node=\"14,1,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"14,1,0\" data-index-in-node=\"0\">Evaluaci\u00f3n de Contaminaci\u00f3n Cruzada (CC) en Planta:<\/b><\/span><\/p><ul data-path-to-node=\"14,1,1\"><li><p data-path-to-node=\"14,1,1,0,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"14,1,1,0,0\" data-index-in-node=\"0\">Granos de S\u00e9samo:<\/b> Alerta de al\u00e9rgenos. El s\u00e9samo es manejado activamente en las instalaciones del molino o en sus l\u00edneas de envasado log\u00edstico. La ficha t\u00e9cnica determina un riesgo positivo de contaminaci\u00f3n cruzada (<b data-path-to-node=\"14,1,1,0,0\" data-index-in-node=\"216\">CC: S\u00ed<\/b>).<\/span><\/p><\/li><li><p data-path-to-node=\"14,1,1,1,0\"><span style=\"color: #808080;\"><i data-path-to-node=\"14,1,1,1,0\" data-index-in-node=\"0\">Conclusi\u00f3n de Etiquetado Obligatorio:<\/i> Para salvaguardar la salud de los consumidores al\u00e9rgicos y dar estricto cumplimiento a la normativa de transparencia alimentaria, los lotes de este producto deben incorporar obligatoriamente la advertencia preventiva: <b data-path-to-node=\"14,1,1,1,0\" data-index-in-node=\"256\">\u00abPuede contener trazas de s\u00e9samo\u00bb<\/b>.<\/span><\/p><\/li><\/ul><\/li><li><p data-path-to-node=\"14,2,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"14,2,0\" data-index-in-node=\"0\">Estatus OGM (Organismos Modificados Gen\u00e9ticamente):<\/b> Garantizado como libre de modificaciones gen\u00e9ticas, cumpliendo con los requisitos de exclusi\u00f3n de etiquetado de los Reglamentos (CE) n\u00ba 1829\/2003 y 1830\/2003.<\/span><\/p><\/li><li><p data-path-to-node=\"14,3,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"14,3,0\" data-index-in-node=\"0\">Tratamientos de Ionizaci\u00f3n:<\/b> Certificado como un producto no sometido a radiaciones ionizantes ni adicionado con ingredientes irradiados (Directiva 1999\/2).<\/span><\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-df0028c\" data-id=\"df0028c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-98818c5 elementor-widget elementor-widget-text-editor\" data-id=\"98818c5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 data-path-to-node=\"16\"><span style=\"color: #cfa948;\">Log\u00edstica, Envasado y Directrices de Conservaci\u00f3n en Planta:<\/span><\/h3><ul data-path-to-node=\"17\"><li><p data-path-to-node=\"17,0,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"17,0,0\" data-index-in-node=\"0\">Formatos de Distribuci\u00f3n Industrial:<\/b><\/span><\/p><ul data-path-to-node=\"17,0,1\"><li><p data-path-to-node=\"17,0,1,0,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"17,0,1,0,0\" data-index-in-node=\"0\">Sacos Industriales:<\/b> Envasado en sacos multicapa de papel de alta resistencia que protegen la harina contra la absorci\u00f3n de humedad y previenen la degradaci\u00f3n oxidativa de los l\u00edpidos catalizada por la luz. Todos los materiales cumplen de forma estricta con el Reglamento (CE) n\u00ba 1935\/2004 y el Reglamento (UE) n\u00ba 10\/2011.<\/span><\/p><\/li><\/ul><\/li><li><p data-path-to-node=\"17,1,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"17,1,0\" data-index-in-node=\"0\">Vida \u00datil Industrial Restringida:<\/b> Debido a su naturaleza integral (presencia de aceites del germen de ma\u00edz), el periodo de consumo preferente se establece estrictamente en <b data-path-to-node=\"17,1,0\" data-index-in-node=\"172\">6 meses en saco cerrado<\/b> desde la fecha de producci\u00f3n. Una vez abierto el envase en el obrador, se dispone de un plazo m\u00e1ximo de <b data-path-to-node=\"17,1,0\" data-index-in-node=\"300\">1 mes para su consumo de lote<\/b>.<\/span><\/p><\/li><li><p data-path-to-node=\"17,2,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"17,2,0\" data-index-in-node=\"0\">Condiciones de Almacenamiento:<\/b> Mantener en ambiente <b data-path-to-node=\"17,2,0\" data-index-in-node=\"52\">fresco, seco y estrictamente protegido de la luz directa del sol<\/b>. Los sacos deben estar estibados sobre palets para evitar el contacto con el suelo y alejados de cualquier sustancia que emita olores intensos.<\/span><\/p><\/li><li><p data-path-to-node=\"17,3,0\"><span style=\"color: #808080;\"><b data-path-to-node=\"17,3,0\" data-index-in-node=\"0\">Seguridad Ocupacional (RD 255\/2003):<\/b> Clasificado como \u00abNo peligroso\u00bb. Al manipularse de forma automatizada o manual, se aconseja el uso de sistemas de aspiraci\u00f3n o ventilaci\u00f3n adecuada en los puntos de volcado de tolvas para reducir el polvo org\u00e1nico en suspensi\u00f3n.<\/span><\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6af8aa8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6af8aa8\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-49bf3f8\" data-id=\"49bf3f8\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-480c764 elementor-widget elementor-widget-image\" data-id=\"480c764\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"126\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026-300x126.png\" class=\"attachment-medium size-medium wp-image-26587\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026-300x126.png 300w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026-1024x430.png 1024w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026-768x323.png 768w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026-600x252.png 600w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/05\/FAQ2026.png 1459w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-43ad549\" data-id=\"43ad549\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-94b417f elementor-widget elementor-widget-toggle\" data-id=\"94b417f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1551\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1551\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-caret-right\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-caret-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">\u00bfPor qu\u00e9 la Harina Integral de Ma\u00edz Tostado tiene una vida \u00fatil de solo 6 meses en saco cerrado y de 1 mes tras su apertura?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1551\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1551\"><p id=\"p-rc_f7393f70e024a5c2-66\" data-path-to-node=\"21\">Al ser una harina <b data-path-to-node=\"21\" data-index-in-node=\"29\">integral<\/b>, el grano de ma\u00edz se moltura por completo incluyendo su germen, el cual es rico en \u00e1cidos grasos insaturados. Aunque el tostado f\u00edsico inactiva las enzimas lipasas (lo que ayuda a prevenir el enranciamiento hidrol\u00edtico), los aceites quedan expuestos al contacto con el ox\u00edgeno del aire. Esto desencadena procesos de autooxidaci\u00f3n lip\u00eddica con el paso del tiempo. Por ello, para garantizar que el perfil organol\u00e9ptico (sabor y aroma tostado) no se desv\u00ede hacia notas rancias, Harinas Polo acota t\u00e9cnicamente su vida \u00fatil a <b data-path-to-node=\"21\" data-index-in-node=\"560\">6 meses<\/b>, reduci\u00e9ndose a <b data-path-to-node=\"21\" data-index-in-node=\"584\">1 mes una vez abierto el saco<\/b> debido a la renovaci\u00f3n constante de ox\u00edgeno en el ambiente del obrador.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1552\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1552\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-caret-right\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-caret-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">\u00bfQu\u00e9 impacto tiene el proceso de \"tostado previo\" del grano en el comportamiento del almid\u00f3n y la absorci\u00f3n de agua durante el amasado?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1552\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1552\"><p data-path-to-node=\"21\">El tratamiento t\u00e9rmico del tostado somete al grano a temperaturas altas antes de la molienda, lo que provoca una modificaci\u00f3n f\u00edsica en la estructura del almid\u00f3n conocida como <b data-path-to-node=\"23\" data-index-in-node=\"187\">gelatinizaci\u00f3n parcial o dextrinizaci\u00f3n t\u00e9rmica<\/b>. Esto rompe de forma controlada algunos gr\u00e1nulos de almid\u00f3n y cadenas de glucosa. Reol\u00f3gicamente, esto significa que la harina integral de ma\u00edz tostado incrementar\u00e1 la absorci\u00f3n de agua de forma casi instant\u00e1nea durante los primeros minutos del amasado en fr\u00edo. Adem\u00e1s, al aportar az\u00facares simples t\u00e9rmicamente modificados, se acelera de forma notable el desarrollo del color dorado en la corteza de los productos durante su paso por el horno.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1553\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1553\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-caret-right\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-caret-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Si el ma\u00edz es un cereal libre de gluten nativo, \u00bfpor qu\u00e9 un panadero industrial debe declarar la advertencia de s\u00e9samo al utilizar esta harina?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1553\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1553\"><p data-path-to-node=\"24\">El ma\u00edz est\u00e1 biol\u00f3gicamente libre de las prote\u00ednas del gluten y de los al\u00e9rgenos directos de declaraci\u00f3n obligatoria. Sin embargo, la ficha t\u00e9cnica (V2) unificada determina un riesgo positivo de <b data-path-to-node=\"25\" data-index-in-node=\"206\">contaminaci\u00f3n cruzada por s\u00e9samo (CC: S\u00ed)<\/b> en las instalaciones de procesamiento de Harinas Polo. Al procesarse, almacenarse o envasarse en una planta donde se manipulan semillas de s\u00e9samo para el sector de la panificaci\u00f3n, existe la posibilidad de que queden microtrazas a\u00e9reas o mec\u00e1nicas en los equipos compartidos. Por lo tanto, el departamento de Calidad del cliente debe arrastrar de forma obligatoria esta advertencia a la etiqueta del alimento final para cumplir con el Reglamento (UE) 1169\/2011.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-846eef3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"846eef3\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0345afc\" data-id=\"0345afc\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-253c68c elementor-widget elementor-widget-image\" data-id=\"253c68c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"139\" src=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/03\/Logo-con-bolo-2026-300x139.png\" class=\"attachment-medium size-medium wp-image-23939\" alt=\"\" srcset=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/03\/Logo-con-bolo-2026-300x139.png 300w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/03\/Logo-con-bolo-2026-1024x476.png 1024w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/03\/Logo-con-bolo-2026-768x357.png 768w, https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/wp-content\/uploads\/2026\/03\/Logo-con-bolo-2026-600x279.png 600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1ee4ec elementor-widget elementor-widget-spacer\" data-id=\"d1ee4ec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-ccf82af elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ccf82af\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-c9b7b17\" data-id=\"c9b7b17\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2c19439 elementor-widget elementor-widget-text-editor\" data-id=\"2c19439\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/maps.app.goo.gl\/aZdE2Rr1nezVFmKv7\" target=\"_blank\" rel=\"noopener\">Cno. de la Harinera S\/N; 50830 Villanueva de G\u00e1llego, Zaragoza, Espa\u00f1a.<\/a><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b230735 elementor-widget elementor-widget-text-editor\" data-id=\"b230735\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"http:\/\/&lt;a href=&quot;tel:+34900111222&quot;&gt;900 111 222&lt;\/a&gt;\" data-wplink-url-error=\"true\">976 185 126<\/a><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-474da88 elementor-widget elementor-widget-text-editor\" data-id=\"474da88\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"mailto:haripolo@harinaspolo.com\"><span style=\"color: #000000;\">haripolo@harinaspolo.com<\/span><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-7a19c35\" data-id=\"7a19c35\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d6ff5ec elementor-widget elementor-widget-text-editor\" data-id=\"d6ff5ec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/aviso-legal\/\"><span style=\"color: #f4aa00;\">Aviso legal.<\/span><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7e69005 elementor-widget elementor-widget-text-editor\" data-id=\"7e69005\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/privacidad\/\"><span style=\"color: #f4aa00;\">Privacidad.<\/span><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0cfa6d3 elementor-widget elementor-widget-text-editor\" data-id=\"0cfa6d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><span style=\"color: #f4aa00;\"><a style=\"color: #f4aa00;\" href=\"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/politica-de-coockies\/\">Pol\u00edtica de coockies.<\/a><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Formato: Saco 25 Kg Harina Integral de Ma\u00edz Tostado de Harinas Polo: Aroma profundo y matices tostados que rescatan el sabor. En el desarrollo de productos horneados de alta gama, panificaci\u00f3n artesanal y snacks con perfiles sensoriales complejos, la aplicaci\u00f3n del&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":24374,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-26058","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/pages\/26058","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26058"}],"version-history":[{"count":15,"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/pages\/26058\/revisions"}],"predecessor-version":[{"id":32226,"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/pages\/26058\/revisions\/32226"}],"up":[{"embeddable":true,"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=\/wp\/v2\/pages\/24374"}],"wp:attachment":[{"href":"https:\/\/flamboyant-borg.188-165-133-218.plesk.page\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26058"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}